Last week I had grand plans for my menu.
The only problem was that three of my meals required the BBQ....and I was not totally thrilled about cooking them in this lovely weather:
Yup. That's right.
We received another lovely portion of the white stuff this week.
Sigh.
I suppose I should have expected it. But, when it comes to our weather, I like to live in a little place called "denial" believing that it won't ever snow in April.
(Truth be told it always snows well into May.)
I guess I need to hold off on planning so many BBQ meals for a few more weeks.
Needless to say we strayed from our menu. We'll have to see if this week's weather is any better. I've only included one meal that requires me to venture outside, so I'm really hoping to squeeze it in.
So, here's what's happening in my kitchen this week:
Monday: Porcupines
Tuesday: Ranch Parmesan Chicken
Wednesday: Crock-pot Pot Roast
Thursday: Beef on a bun (using the leftover roast beef)
Friday: Grilled Chicken Caesar Salad (praying for the snow to melt and stay away!)
Saturday: I will be out with friends so I'm thinking it will be pizza night for the rest of the crew
Sunday: Clean out the fridge :)
For more menu ideas visit Org Junkie!
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we love Ranch Parmesan chicken -- it hasn't been on our menu in a while... maybe it will need to make an appearance.
ReplyDeleteyour porcupine recipe looks good too!
hope you have a blessed week and get unburied from the snow!